Typical food in Germany:
The bretzel
During our school trip in Stuttgart, we were confronted to local specialities. We searched something simple and easy to eat. So we found the bretzel.
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| Little bretzel bakery |
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| The bretzel 1,40€ |
The bretzel is a salted bread, which has the size of a hand. One of us does not really like it because it was very salted, more we chew, more the taste of salt was pronounced. But it was not very disgusting.
We questionned few persons about it. One of them was Christian. He said that most of German people like it. He also said that he eat it four times a week, especially at the breakfast time. Then there was a couple. They added that they love eat bretzel with butter like a toast (We saw it in some bakeries).
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| Another bakery |
Finally the bretzel is something apreciate by Germans, every bakery sell it and many of them try different recipes with cereals
SIVANANTHAM Ajeeshan, TOUROUJI Noé & BEBEL Thimothée 1re S1
